Description
Product Details
- Edition:
- 1st
- Published:
- 10/06/1983
- ISBN(s):
- 0726231703
- Number of Pages:
- 0
- File Size:
- 1 file , 200 KB
- Product Code(s):
- 10175447
- Note:
- This product is unavailable in Russia, Belarus
$17.00
Methods for the microbiological examination of food, Part 2.5: Examination for specific organisms – Salmonellae
standard by Standards Australia, 10/06/1983